by Australian Avocados | Dec 14, 2015
A twist on a cafe classic Ingredients2 avocados1 lime1 cm knob ginger, grated1⁄2 tsp sesame oil1⁄2 tsp fish sauce1 tbsp bunch coriander, chopped1⁄2 tsp salt1⁄2 tsp pepper2 eggsWhite vinegar2 slices sourdough1 tbsp walnuts1 tsp sesame seeds1 long Thai... 
by Australian Avocados | Dec 14, 2015
Nachos with a protein hitIngredients1kg lamb mince2 tbsp carne asada (a combination of 1 tsp each – chillior cayenne pepper, smoked paprika, sugar and salt)1 tbsp cumin2 cloves garlicSalt to season1 tin red kidney beans1 tin Ardmona Chopped Tomatoes100ml... 
by Australian Avocados | Dec 14, 2015
Nutritious and flavourful Ingredients3 eggs1⁄4 cup cream2 tbsp Barilla PestoGood pinch salt1 tbsp butter1 avocado, thinly slicedHuon Gravadlax or Smoked SalmonMicro greens to garnish2 slices of sourdough toast to serveDirectionsIn a mixing bowl whisk together the... 
by Australian Avocados | Dec 14, 2015
Brunch has never looked so good Ingredients2 Avocados, pitted, peeled and slicedJuice from 1 lemon2 large tomatoes, sliced1⁄2 cup picked basil1⁄2 cup of Persian feta, crumble2 pieces of good sourdough, toasted(BASIL OIL)1⁄2 cup fresh basil1⁄4 cup olive oil1 tsp... 
by Australian Avocados | Nov 30, 2015
Healthy fats galore Ingredients2 Cups fresh or frozen green peas.1 Ripe avocado.1 Small cucumber.1 Tbs tahini.2 Cups filtered water.2 Tbs extra virgin olive oil.Juice of ½ lemon.2 Tbs fresh mint leaves.Salt for seasoning.DirectionsIf you are using frozen peas, leave...