Lunch

Avocado, salami & semi-dried tomato foccacia

Focacia_sundried-tom.jpg
  • Serves: 4
  • Preparation: 10 minutes
  •       

Ingredients

4 pieces Focaccia bread
16 slice Italian salami
2 Avocados
4tbsp Semi dried tomatoes
½ cup Fresh basil leaves
½ cup Grated mozzarella cheese

Method

1

Using a serrated edge knife, split bread in half horizontally.

2

Cut avocado in half, remove seed and skin, cut flesh into slices.

3

Top bottom half with salami, avocado, tomatoes and basil, sprinkle with mozzarella.

4

Then place remaining bread on top and place under the sandwich grill.

5

Toast until hot and golden.

VARIATIONS
6

Replace mozzarella with goats cheese.

Ingredients

 4 pieces Focaccia bread
 16 slice Italian salami
 2 Avocados
 4tbsp Semi dried tomatoes
 ½ cup Fresh basil leaves
 ½ cup Grated mozzarella cheese

Directions

1

Using a serrated edge knife, split bread in half horizontally.

2

Cut avocado in half, remove seed and skin, cut flesh into slices.

3

Top bottom half with salami, avocado, tomatoes and basil, sprinkle with mozzarella.

4

Then place remaining bread on top and place under the sandwich grill.

5

Toast until hot and golden.

VARIATIONS
6

Replace mozzarella with goats cheese.

Notes

Avocado, salami & semi-dried tomato foccacia

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