Breakfast

Avocado, Feta & Beetroot Hummus Toast

  • Serves: 2
  • Preparation: 5 minutes
  •       

Ingredients

2 slices sourdough bread, or your favourite bread, toasted
½ large ripe avocado, sliced
¼ cup beetroot hummus, or regular hummus
2 tbsp crumbled feta cheese
fresh sprouts
Dukkah or zatar spice blend

Method

1

Spread toast with beetroot hummus, or hummus.

2

Top with avocado, feta, sprouts, and a good pinch of dukkah.

3

Serve immediately.

Tips
4

Use any fresh herbs of your choice in place of the sprouts.
Sprinkle cut avocado with lemon or lime juice to stop the flesh from browning.

Ingredients

 2 slices sourdough bread, or your favourite bread, toasted
 ½ large ripe avocado, sliced
 ¼ cup beetroot hummus, or regular hummus
 2 tbsp crumbled feta cheese
 fresh sprouts
 Dukkah or zatar spice blend

Directions

1

Spread toast with beetroot hummus, or hummus.

2

Top with avocado, feta, sprouts, and a good pinch of dukkah.

3

Serve immediately.

Tips
4

Use any fresh herbs of your choice in place of the sprouts.
Sprinkle cut avocado with lemon or lime juice to stop the flesh from browning.

Notes

Avocado, Feta & Beetroot Hummus Toast

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