by Australian Avocados | Dec 11, 2017
All the colours of the rainbow, and all the taste of Australian avocados Ingredients2 cups sushi rice, rinsed (see tip)1 cup rice wine vinegar4 tbs caster sugar1 tsp salt2 limes1 cucumber, finely chopped1 tbs fish sauce1 tbs soy sauce400g salmon, skin and bones... 
by Australian Avocados | Dec 11, 2017
A healthy dinner twist Ingredients20 baby carrots, tops reserved (see note)1 cup (250ml) extra-virgin olive oil4 cups baby spinach leaves1 avocado, chopped½ cup fresh basil leaves40g parmesan cheese, grated1 garlic clove, crushed1 tbs lemon juice8 medium zucchinis,... 
by Australian Avocados | Dec 11, 2017
A lightly spiced dinner delight Ingredients400g can chickpeas, rinsed, drained2 tsp sweet paprika1 tbs ground cumin2 tbs olive oil1 tsp ground coriander4 garlic cloves, crushed350g orange sweet potato, cut into 1cm pieces200g pumpkin, cut into 1cm pieces400g baby... 
by Australian Avocados | Dec 8, 2017
Spice up your next Mexican feast Ingredients3 avocados, cut into 1cm pieces½ red onion, finely chopped, plus extra 2 tbs for filling1 long fresh red chilli, deseeded, finely chopped1/2 cup fresh coriander, coarsely chopped2 tbs lime juice400g can black beans, rinsed,... 
by Australian Avocados | Dec 8, 2017
Easy entertaining Ingredients150g Danish fetta cheese2 garlic cloves, finely chopped½ cup (125ml) extra-virgin olive oil1 lemon, juice squeezed250g punnet cherry tomatoes4 tbs dukkah (see note)2 tbs crushed pistachios (see tip)1 avocado2 slices good-quality sourdough...