by Jay Young | May 7, 2024
Winter Harvest SaladIngredients750 g Free range chicken breasts 4 Cloves garlic, peeled and finely sliced ¼ cup Fresh parsley, finely chopped ¼ cup zbasil, finely chopped 1 tsp Smoky paprika 3 tbsp Extra virgin olive oil Salad4 cups Shredded... by Jay Young | May 7, 2024
Smoked Salmon Avocado BaguetteIngredients2 Medium baguettes, halved or 3–4 small baguettes 1 Large Hass avocado, diced into 1cm pieces 1 cup Watercress leaves1 tbsp Lemon juice Smoked Salmon Mix300 g Smoked salmon, skin removed1 tbsp Baby capers 1 tbsp Finely chopped... by Jay Young | Feb 29, 2024
Baja Shepard Avocado WrapsIngredients300 g Pumpkin1 tbsp Extra virgin olive oil 1 tsp Mexican spice mix blend1 Shepard AvocadoSqueeze of lemon or lime juice ¼ cup Corn kernels ¼ Red onion, finely sliced1 tbsp Finely chopped coriander or parsley Salt, to... by Jay Young | Feb 29, 2024
Shepard Avocado Smoothie with tropical fruitsIngredients1 Handful raw kale 1 Handful of baby spinach leaves1 Shepard Avocado1 cup Diced fresh pineapple1 Green apple1 Whole lime, juiced 1 cup Water or coconut water 1 tbsp macadamia nuts, plus extra to garnish... by Jay Young | Feb 29, 2024
Shepard Avocado Supergreens Salad with charred greensIngredients2 Shepard Avocados, sliced into large chunks 1-2 Zucchini, sliced into thick rings 1 Head of broccoli, broken into florets6-8 Heads of asparagus, ends trimmed2 tbsp Olive oil3 cups Baby spinach...