by Australian Avocados | Nov 24, 2021
Perfect to serve as an individual portion or to share amongst the table at your next BBQ.Ingredients2 Hass avocados, halved, seed removed, skin on 4 tbsp crispy chilli oil*½ bunch spring onions, whites cut in fine disks, green cut in fine strips and placed in iced... 
by Australian Avocados | Nov 24, 2021
The perfect addition to any backyard BBQ, the delicious grilled avocados add a textural contrast to the zucchini.Ingredients2 Hass avocados, halved with seed removed, skin on 3 zucchini, thinly sliced on mandolinAvocado Herb Sauce1 super-ripe Hass avocado, roughly... 
by Australian Avocados | Nov 19, 2021
A stove-top version of the popular breakfast dishIngredients1 chorizo sausage, sliced½ tbsp ground cumin1 (440g) can diced tomatoes1 (440g) can chickpeas, strained4 eggs½ cup natural Greek-style yoghurt1 large Hass avocado, sliced2 tbsp chopped fresh... 
by Australian Avocados | Nov 19, 2021
A perfect little treat that keeps in the freezer for up to a monthIngredients2 large ripe Hass avocados, flesh only*2 tbsp honey 2 tbsp lemon juice pinch salt 250 g white or caramelised white chocolate⅔ cup coconut oilTo serve, optional1 tbsp coconut flakes... 
by Australian Avocados | Nov 19, 2021
Light, tangy with a light note of garlicIngredients3 ripe Hass avocados, flesh only3 cups (750ml) vegetable or chicken stock1 ½ cups Greek-style natural yoghurt⅓ cup fresh lime juice⅓ cup coriander leaves, plus extra to serve1 clove garlic, peeled1...